Nén Danang Awarded 2024 MICHELIN Green Star for Sustainability
At the prestigious MICHELIN Awards Ceremony held at the InterContinental Hotel Saigon, a notable achievement was celebrated within the realm of sustainable gastronomy: Nén Danang, a pioneer in Vietnam’s fine dining scene, was honored with the 2024 MICHELIN Green Star for Excellence in Sustainability. As the first Vietnamese restaurant in the world to be recognized, as well as the first in Vietnam, this accolade underscores Nén’s commitment to innovative and environmentally conscious practices that set a benchmark for the industry.
The Michelin Green Star, a prestigious annual award, celebrates restaurants leading the industry in sustainability. Highlighting establishments that uphold rigorous ethical and environmental standards, this accolade recognizes those who collaborate with sustainable producers and suppliers to minimize waste and reduce or eliminate plastics and other non-recyclable materials. To date, only 540 restaurants worldwide have earned this honor, offering dining experiences that not only exemplify culinary excellence but also demonstrate exceptional eco-friendly practices. These restaurants serve as beacons of inspiration for both enthusiastic foodies and the broader hospitality industry.
Nén Danang, under the visionary leadership of Chef Summer Le and her partner Leon Le, has been instrumental in redefining what it means to dine sustainably. With a culinary philosophy deeply rooted in the principles of ethical and environmental stewardship, Nén sources 99% of its ingredients locally, including from its own farms, thereby supporting Vietnam’s local economies and artisans while minimizing environmental impact. This approach not only ensures the freshest ingredients but also fosters a strong connection with the community and the natural world.
The restaurant’s Sto:ry Menus exemplify this ethos, merging rich Vietnamese traditions with inventive dining experiences. Each dish is a celebration of nature and a narrative of culture, crafted to offer a multi-sensory delight that evokes emotions ranging from joy to nostalgia. Notably, their Sto:ry Menu #5 is a zero-waste venture that transforms everyday ingredients, such as eggshells into noodles, showcasing an innovative approach to sustainability.
The core of Nén’s culinary identity lies in its commitment to ‘Conscious Vietnamese cuisine.’ The restaurant’s ethos—origin, aesthetic, intention, balance, emotion, and presence—guides its culinary choices. Each aspect, from the sourcing of ingredients to the final presentation, is thoughtfully curated to enhance the dining experience, making every meal an event of conscious consumption and enjoyment.
Nén’s unique approach to cuisine also reflects in its name, derived from a humble but flavorful ingredient found in Central Vietnam’s kitchens. This reflects the restaurant’s philosophy: finding potential in the overlooked and elevating it to something extraordinary. It’s about transforming simplicity into splendor, turning each meal into an exploration of the hidden depths of Vietnamese culinary traditions.
Located next to Nén Farm in Da Nang, the restaurant serves as the flagship for a brand that is deeply invested in research and sustainability. Despite challenges like a temporary closure during the Covid-19 pandemic, Nén Danang reopened in 2023 with renewed vigor and a continued focus on its sustainable mission. This commitment culminated in receiving Vietnam’s first and only MICHELIN Green Star in 2024, a testament to its leadership in promoting a sustainable and ethically aware dining culture.
Through Nén Danang, diners are invited not just to eat, but to experience stories through flavors, where each dish serves as a dialogue between the chef and the earth, a narrative that continues to inspire both food enthusiasts and culinary peers around the world.
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Superstar Chef “The Bear” Matty Matheson launches #TGISunday with Pacific Foods to Tackle the Sunday Scaries
Pacific Foods, a brand known for its organic and high-quality ingredients, has launched its #TGISunday content series to help people overcome the widespread phenomenon known as the “Sunday Scaries.”
Developed in partnership with chef and television star Matty Matheson, the series is designed to transform Sunday anxiety into a time for culinary joy and inspiration.
A recent survey by Pacific Foods* revealed the deep impact of the Sunday Scaries, with the average American experiencing this pre-Monday apprehension 36 times a year. Typically, the unsettling feelings begin around 3:54 p.m. on Sundays, leading to an average of six hours and six minutes** spent in dread each week—totaling a staggering 219 hours annually.
The Bear Star Matty Matheson launches #TGISunday with Pacific Foods to Tackle the Sunday Scaries
Recognizing that cooking serves as a soothing activity for many with 31% of people finding joy in preparing meals on Sundays, Pacific Foods is addressing these anxieties by offering easy, comforting recipes through the #TGISunday content series on its website.
Matty Matheson and a group of wellness and food aficionados will share curated recipes designed to combat the Sunday Scaries and embrace the calming, restorative power of cooking to unwind and reclaim their Sundays.
Chef Matty Matheson brings his trademark enthusiasm to the kitchen, making his stance on Sundays clear by turning them into a day of culinary excitement. “Look, I know Sundays can be a drag for a lot of folks, so let’s flip that script. Let’s rock the kitchen with some serious cooking that’s all about fun and flavor without it being a chore or another worry. Cooking isn’t just about eating; it’s about chilling out and making something awesome that feeds your soul,” explains Matheson.
Matty’s unique recipe—the Spicy Shrimp Pasta Bake—will be a highlight of the series, which will also feature content from various figures known for their culinary expertise. All recipes and tips will be available through social where viewers of the #TGISunday series are encouraged to share their own meal-hacking tips using Pacific Foods products. Fans can also enter to win a custom illustrated soup mug, designed by Pacific and Matheson, to add to their Sunday rituals.
“Matty Matheson’s vibrant personality and the joy he brings to food make him a natural fit to join us in our mission to take back Sundays,” said Erika Jubinville, head of Pacific Foods marketing. “He inspires all of us to bring more fun and creativity to our cooking routine, and sparks excitement for new ways to use Pacific products.”
For more insights into the #TGISunday series, please visit pacificfoods.com/TGISunday.
About Pacific Foods
Pacific Foods was founded in 1987 in Tualatin, Ore. and was acquired by Campbell Soup Company in 2017. For more than 150 years, Campbell (NASDAQ:CPB) has been connecting people through food they love. Generations of consumers have trusted us to provide delicious and affordable food and beverages. Headquartered in Camden, N.J. since 1869, the company generated fiscal 2023 net sales of $9.4 billion. Our portfolio includes iconic brands such as Campbell’s, Cape Cod, Goldfish, Kettle Brand, Lance, Late July, Milano, Michael Angelo’s, noosa, Pace, Pacific Foods, Pepperidge Farm, Prego, Rao’s, Snyder’s of Hanover, Swanson and V8. Campbell has a heritage of giving back. The company is a member of the Standard & Poor’s 500 as well as the FTSE4Good and Bloomberg Gender-Equality Indices. For more information, visit www.campbellsoupcompany.com.
Vegas is looking for a Cocktail-Inspired Meat Stick: from Vermont Smoke & Cure and WhistlePig Whiskey
Vermont Smoke & Cure and WhistlePig Whiskey Unveil Cocktail-Inspired Meat Stick
Vermont Smoke & Cure, a rural smokehouse maker of premium meat products, and WhistlePig Whiskey, acclaimed for its exceptional rye whiskey, announce their groundbreaking collaboration:
Maple Old Fashioned Smoked Meat Sticks, a limited time offering.
This innovative product marks a creative partnership in the premium meat sticks category, combining Vermont’s rich culinary traditions with the artistry of craft cocktails.
Inspired by the classic Maple Old Fashioned cocktail, these unique meat sticks are slow-cooked in Vermont Smoke & Cure’s smokehouse using locally-sourced WhistlePig Whiskey, custom made chips from whiskey barrel staves and WhistlePig’s Barrel-Aged Maple Syrup.
Cocktail-Inspired Meat Stick: from Vermont Smoke & Cure and WhistlePig Whiskey
The result is a sophisticated snack that pairs perfectly with whiskey and elevates the cocktail experience. Made with pork raised without antibiotics or added hormones, these sticks contain no artificial colors, preservatives, or flavors, staying true to both brands’ commitment to quality.
“We’re thrilled to partner with WhistlePig to create something truly special for snack enthusiasts and cocktail aficionados alike,”
Michael Schafer
Commercial Business Lead of Vermont Smoke & Cure.
“This collaboration represents the best of Vermont craftsmanship and innovation.”
Meghan Ireland, Chief Blender at WhistlePig Whiskey, added, “Our partnership with Vermont Smoke & Cure allows us to extend the WhistlePig experience beyond the glass. These meat sticks are the perfect complement to our whiskey and embody the spirit of Vermont’s maker culture.”
“The idea to present these meat sticks as a cigar-like experience came naturally to our team,” said Catherine Weiner, senior brand manager at Vermont Smoke & Cure. “We recognized the longstanding tradition of pairing whiskey with cigars and saw an opportunity to echo that in our unique smoking process. This playful concept bridges the gap between traditional pairings and innovative snacking, offering a new way to savor the flavors of Vermont craftsmanship.”
The Maple Old Fashioned Smoked Meat Sticks will be available for purchase starting September 23, 2024, National Snack Stick Day, through select retailers and online platforms. The product comes in an 8-count, 1-oz pouch, perfect for sharing, savoring solo, and garnishing your favorite cocktail.
For more information about the product and where to purchase, visit VtSmokeWhistlePig.com.
ABOUT VERMONT SMOKE & CURE
Since 1962, Vermont Smoke & Cure has been crafting smoked meats and meat snacks in their Vermont smokehouse. The one-of-a-kind meat snacks are made with meat free from antibiotics and added hormones, artificial colors, preservatives or flavors. Available nationwide at natural food stores, supermarkets, mass merchandisers, club stores, and ecommerce retailers. All products are now available online. For more information, visit vtsmokeandcure.com. To find a store near you, click HERE.
Vegas Cookie News: Biggest Cookie Innovation Ever! From America’s #1 Cookie Brand
Biggest Cookie Innovation Ever, Chips Ahoy Big Chewy Cookies! From America’s #1 Cookie Brand
The cookie experts at Chips Ahoy! are at it again – this time showing up bigger than ever before.
Chips Ahoy! Big Chewy Cookie
Introducing the Chips Ahoy! Big Chewy Cookie – an entirely new product line from America’s #1 chocolate chip cookie brand.
Chips Ahoy! Big Chewy Cookie
As the brand that is “Here for Happy,” this innovation from Chips Ahoy! brings cookie lovers an offering that is over three times the size of Chips Ahoy! Regular Chewy in an individually wrapped pack, making it the ideal go-to snack for splitting with a friend.
These new Chips Ahoy Big Chewy Cookies will up the ante in snack aisles and convenience stores across the country. Designed with Gen-Z Chips Ahoy! lovers in mind – this oversized treat is perfect for on-the-go snacking during their busy lives or to split with a friend.
Boasting chocolatey chips over four times larger than the iconic Chips Ahoy! Chewy cookie for a bigger, more chocolatey bite, the cookie itself clocks in with a diameter over three times the size, and will be available in three delicious flavors:
- Chips Ahoy! Big Chewy Cookie: Delivering classic Chips Ahoy! Chewy flavor now bigger and with the just the right amount of chocolatey chips to compliment the larger cookie and its soft-baked texture.
- Chips Ahoy! Big Chewy Cookie, Chocolatey Brownie: A decadent brownie-flavored base takes indulgence up a notch and delivers an extra chocolatey bite for even the biggest sweet-tooth.
- Chips Ahoy! Big Chewy Cookie, Chocolatey Caramel: Delicious caramel-flavored chips blend with the iconic sweetness of the Chips Ahoy! chocolatey chips to create a delicious mash-up of caramel and chocolatey flavors to deliver a big, indulgent bite.
“From our original cookies to our newest innovations, Chips Ahoy! fans have long enjoyed our iconic brand and mouthwatering flavors,” said Jen Levin, Senior Brand Manager for Chips Ahoy! US. “For over 60 years, Chips Ahoy! cookies have been the go-to cookie for chocolate chip cookie lovers of all ages. Now, with the launch of Chips Ahoy! Big Chewy Cookies, we’re excited to be their on-the-go cookie choice as well, offering indulgence and happiness in each big, delicious bite. And perhaps the best part of all? Their bigger size means you have enough Chips Ahoy! deliciousness to share with a friend!”
Chips Ahoy! Big Chewy Cookie will begin rolling out to retailers nationwide starting in October. Each 2.5 oz pack will be available for an SRP $2.29 at convenience stores. For more information on Chips Ahoy! Big Chewy Cookie, follow @chipsahoy on Instagram and @theofficialchipsahoy on TikTok to follow the latest Big Chewy Cookie news.
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Henderson’s favorite Italian restaurant Gaetano’s Announces Sunday Brunch Starting January 14
Gaetano’s Announces Sunday Brunch Starting January 14
Co-Owners Nick and Sarah Palmeri are proud to announce for the first time ever, Henderson’s favorite Italian restaurant Gaetano’s will be adding Sunday Brunch service.
Starting January 14, 2024, Gaetano’s will be open for brunch every Sunday from 10 a.m.-2 p.m. with a menu of Italian inspirations and American classics, bottomless options and creative twists.
“Brunch is very popular in Las Vegas and Henderson,
so we thought a long time about what we could offer that was a little different…”
says Nick Palmeri
“Brunch is very popular in Las Vegas and Henderson, so we thought a long time about what we could offer that was a little different,” says Nick Palmeri. “Our brunch will be comfortable and chill, lots of fun but definitely not a day club.”
Highlights from the Sunday Brunch menu include:
- Tricolore Bruschetta: fresh tomato garlic & basil, avocado, cannellini white bean & rosemary $12
- Marsala French Toast: panettone fruit bread, Marsala wine, powdered sugar, and bananas $20
- Eggs in Purgatory: two organic China Ranch eggs, shredded short ribs, grilled crostini $28
- Panini Mortadella: mortadella, stracciatella cheese, roasted red bell peppers, mixed greens, pesto aioli potato chips $18
- Roasted Red Pepper Carpaccio: stracciatella cheese, toasted walnuts, microgreens, grilled crostini $22
- Rigatoni Vodka with chicken or sausage $30
- 10 oz. Prime New York Steak with two organic China Ranch eggs, potatoes, grilled crostini $42
Several vegan options will also be offered. ‘Bottomless’ options, carafes of Aperol Spritz, Sangrias, cocktails, mocktails and wine will all be available.
Reservations are not required, but always recommended, and can be made at gaetanoslasvegas.com.
About Gaetano’s
Founded in Calabasas, CA, and located in Henderson, NV since 2002, Gaetano’s is a second-generation family-owned restaurant serving classic Italian recipes. Owners Nick and Sarah Palmeri offer a seasonal selection of house-made pastas and entrees in an elegant dining room with five-star service.The restaurant also features regular wine and whiskey dinners, a popular happy hour, and have recently added Sunday Brunch.
Gaetano’s
10271 S. Eastern Ave. #111 Henderson, NV 89052 | 702-361-1661
Facebook: @gaetanosristorante.lv | Instagram: @gaetanosristoranteSource: https://vegaspublicity.com/
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Autumn Adventures and Entertainment Are Just a Quick Trip from Las Vegas
Autumn Adventures and Entertainment Are Just a Quick Trip from Las Vegas
As the weather starts to cool down, activities are heating up just outside Las Vegas. Visitors looking to escape for a day can find star-studded entertainment and a variety of exciting outdoor activities in Boulder City, Laughlin and Mesquite this fall.
Can’t-miss events and activities include:
Boulder City
- American Rail Bikes
Take a ride and experience the thrill and excitement on an 8 mile excursion on a custom built rail bike through the picturesque landscape of southern Nevada. The adventure departs from the Nevada State Railroad Museum and travels west through the desert to the Railroad Pass Casino before returning to Boulder City. - Get Out on The Green
With three stunning courses, visitors can enjoy a little bit of everything in Boulder City. Featuring towering red mountain peaks and lush fairways, Cascata Golf Club is one of Nevada’s premier golf destinations. The meticulously manicured, 72-par course offers stunning vistas at every turn and a luxurious 37,000-square-foot clubhouse, ideal for relaxing when not on the green. Boulder Creek Golf Club is a public, 27-hole facility created for golfers of every skill level. Oasis-themed holes feature palm trees, beach bunkers, lakes and waterfalls. Golfers can also check out Boulder City Golf Course for wide-open fairways, two lakes and a clubhouse, as well as a driving range where visitors can practice their swing or take golf lessons. - Lake Mead National Recreation Area
Famous for its connection to the Hoover Dam, Lake Mead is the largest reservoir in the United States. Lake Mead National Recreation Area (LMNRA) is made up of the 112-mile-long lake, and includes trails, scenic drives, and campsites for those looking for a quick outdoor escape. Adventure outfitter companies like Vegas Glass Kayaks, Blazin’ Paddles and Evolution Expeditions offer a variety of kayaking options for every skill level and desired experience. Visitors can partake in leisurely tours through Black Canyon or excursions from the Hoover Dam down the Colorado River. The recreation area is open year round, 24 hours a day. - Gold Strike Hot Springs
The two-mile trek through Gold Strike Canyon leads to a collection of hot springs right next to the Colorado River. The trail is recommended for advanced hikers due to the steep 600-foot descent through the canyon, which incorporates eight ropes to help navigate down. Peppered through the canyon are pockets of hot pools, grottos and waterfalls. - River Mountains Loop Trail
Great for hiking, climbing and cycling, this 34-mile-long trail connects Lake Mead NRA with the Las Vegas valley. The long loop winds through the quaint town of Boulder City before quickly escaping to the more primitive desert surrounding the River Mountains. Visitors can enjoy views of Lake Mead here, with several places to pause and admire the scenery. The trail then winds through Henderson before returning to Boulder City. - Art Mural Walking Tour
Visitors can enjoy Boulder City’s eclectic art scene by simply taking a leisurely stroll around the small town. To navigate the town’s sculptures and vibrant murals, a downloadable map is available that highlights artists’ works. For a step-by-step tour and in-depth look at each sculpture and mural, visitors can download the Boulder City Chamber of Commerce app. - Desert Adventures
Desert Adventures provides unforgettable day trips, including hiking, backpacking, mountain biking, ATV tours, horseback riding, ziplines, and adventures in nearby national parks, Zion, Bryce Canyon, and the Grand Canyon. Known for its expertise in paddling, the company has 175 boats in their fleet, as well as other camping and outdoor gear available to rent.
Laughlin
- Rock Out on The River
- Tim McGraw – Saturday, Oct. 21
GRAMMY Award-winning entertainer, author and actor Tim McGraw will take the stage at Laughlin Event Center. - Sir Rod Stewart – Friday, Nov. 3
With over 250 million records sold worldwide, Sir Rod Stewart will grace the stage with his timeless hits at Laughlin Event Center. - Frankie Avalon – Friday, Nov. 17- Sunday, Nov. 19
Fans can sing along to Frankie Avalon’s No. 1 hits like “Why”, “Venus” and “Beauty School Dropout” at Don Laughlin’s Riverside Resort. - Matt Fraser – Saturday, Nov. 25
Celebrity medium and psychic Matt Fraser will shock the audience with his jaw-dropping readings at Edgewater Casino Resort. - Larry The Cable Guy – Saturday, Dec. 2
Larry the Cable Guy will “Git-R-Done” as he takes on Laughlin at the Edgewater Casino Resort.
- Tim McGraw – Saturday, Oct. 21
- Hike the Colorado River Heritage Greenway Trail
Visitors can hike in the picturesque desert wilderness and enjoy 10.5 miles of light trails that run alongside the Colorado River. The paths feature unique desert wildlife and natural formations along the way, all while taking visitors to the base of Davis Dam, a wonder of American engineering. - Get Out on the Green
With six courses in three states, golf enthusiasts have a plethora of options when planning an enjoyable golf outing in Laughlin. Each of the courses offer impeccably manicured greens, unique character, and options for golfers of all skill levels. With more than 300 days of sunshine a year, golfers can hit the green year-round at courses including El Rio Golf Club, Huukan Golf Club, Laughlin Ranch Golf Club, Los Lagos Golf Club, Mojave Resort Golf Club and Rivers Edge Golf Club. - Explore the Laughlin Labyrinths
Discover the beauty and serenity of the Laughlin desert by exploring the nearby labyrinths, which consist of nine stone mazes within a quarter-mile radius, ranging from 25-55 feet. Visitors can check out the collection’s newest additions: a 36-foot, seven-circuit octagon and a 33-foot, seven-circuit square labyrinth. Marked by a monument marker with a purple etched disc, the labyrinths can be found on the east side of Thomas Edison Drive, between Bruce Woodbury and Casino Drives, a quarter mile from the intersection. - Cruise the Colorado River
With a wide variety of river tours and rentals, visitors can enjoy the Colorado River feature in more ways than one. London Bridge Jet Boat Tours allows guests to experience the river and all its wonder in a sleek and quick jet boat. Those looking for a more relaxed tour of the river can either enjoy the only dinner cruise on the Colorado River by Laughlin River Tours, or board the U.S.S. Riverside for a guided excursion detailing the history of the Colorado River region.
Mesquite
- Nevada Open Golf Tournament (Tuesday, Nov. 7-Thursday, Nov. 9)
With over 40 years of championship history, the Nevada Open is one of the most respected and anticipated golf tournaments in the state. With a $150,000 prize purse, the championship round will take place at the CasaBlanca Golf Club on Thursday, Nov. 9. - CasaBlanca II-Man (Friday, Nov. 10-Sunday, Nov. 12)
This year, the CasaBlanca II-Man golf tournament will be expanding to take up to 150 teams. Taking place across three stunning golf courses—CasaBlanca Golf Club, Conestoga Golf Club and Palms Golf Club—the tournament will offer Gross and Net Flights, as well as 6 flights with a full field of 150 teams. - The Desert Ranch Experience by Camel Safari
Visitors can experience the desert in a new and unique way at this ranch situated on 176 acres along the Virgin River. With tours available via tram or ATV. participants will learn about and interact with several exotic animals such as camels, sloths, llamas and sand cats.
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About Mesquite
Close to home and yet a world away! Mesquite is located 90 miles north of Las Vegas and offers visitors an excitingly laid-back experience. Choose from several fabulous championship golf courses; explore astonishing, nearby national and state parks; or lounge by a sparkling pool. If you’d rather play indoors, then unwind and be pampered at a luxurious day-spa, practice your skill at bowling, dance the night away, or try your luck at the tables and slot machines. For more information on the destination, visit www.visitmesquite.com.About Laughlin
Located 90 miles south of Las Vegas, Laughlin is a unique resort destination with a relaxed and friendly atmosphere that welcomes nearly two million visitors annually. This oasis along the Colorado River boasts many options for water sports and boating activities, including eight resorts with stunning accommodations that offer fine dining, spa experiences, golfing, and a close proximity to the recreational paradise known as Heritage Trails. Laughlin has also become a leading special event destination in the Southwest. For more information: www.visitlaughlin.com.About Boulder City
Boulder City is known as a green oasis in the desert. Located approximately 20 miles from the glitter and excitement of Las Vegas and just a few miles from the grandeur of Hoover Dam and Lake Mead, the destination offers a quiet, relaxed living environment. Boulder City takes pride in its quality recreational facilities such as Bootleg Canyon mountain bike trails, Boulder City Golf Course, and Boulder Creek Golf Club. For more information visit, www.visitbouldercity.com. - American Rail Bikes
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Vegas Cookie News: Biggest Cookie Innovation Ever! From America’s #1 Cookie Brand
Biggest Cookie Innovation Ever, Chips Ahoy Big Chewy Cookies! From America’s #1 Cookie Brand
The cookie experts at Chips Ahoy! are at it again – this time showing up bigger than ever before.
Chips Ahoy! Big Chewy Cookie
Introducing the Chips Ahoy! Big Chewy Cookie – an entirely new product line from America’s #1 chocolate chip cookie brand.
Chips Ahoy! Big Chewy Cookie
As the brand that is “Here for Happy,” this innovation from Chips Ahoy! brings cookie lovers an offering that is over three times the size of Chips Ahoy! Regular Chewy in an individually wrapped pack, making it the ideal go-to snack for splitting with a friend.
These new Chips Ahoy Big Chewy Cookies will up the ante in snack aisles and convenience stores across the country. Designed with Gen-Z Chips Ahoy! lovers in mind – this oversized treat is perfect for on-the-go snacking during their busy lives or to split with a friend.
Boasting chocolatey chips over four times larger than the iconic Chips Ahoy! Chewy cookie for a bigger, more chocolatey bite, the cookie itself clocks in with a diameter over three times the size, and will be available in three delicious flavors:
- Chips Ahoy! Big Chewy Cookie: Delivering classic Chips Ahoy! Chewy flavor now bigger and with the just the right amount of chocolatey chips to compliment the larger cookie and its soft-baked texture.
- Chips Ahoy! Big Chewy Cookie, Chocolatey Brownie: A decadent brownie-flavored base takes indulgence up a notch and delivers an extra chocolatey bite for even the biggest sweet-tooth.
- Chips Ahoy! Big Chewy Cookie, Chocolatey Caramel: Delicious caramel-flavored chips blend with the iconic sweetness of the Chips Ahoy! chocolatey chips to create a delicious mash-up of caramel and chocolatey flavors to deliver a big, indulgent bite.
“From our original cookies to our newest innovations, Chips Ahoy! fans have long enjoyed our iconic brand and mouthwatering flavors,” said Jen Levin, Senior Brand Manager for Chips Ahoy! US. “For over 60 years, Chips Ahoy! cookies have been the go-to cookie for chocolate chip cookie lovers of all ages. Now, with the launch of Chips Ahoy! Big Chewy Cookies, we’re excited to be their on-the-go cookie choice as well, offering indulgence and happiness in each big, delicious bite. And perhaps the best part of all? Their bigger size means you have enough Chips Ahoy! deliciousness to share with a friend!”
Chips Ahoy! Big Chewy Cookie will begin rolling out to retailers nationwide starting in October. Each 2.5 oz pack will be available for an SRP $2.29 at convenience stores. For more information on Chips Ahoy! Big Chewy Cookie, follow @chipsahoy on Instagram and @theofficialchipsahoy on TikTok to follow the latest Big Chewy Cookie news.
